The grapes come from an old vineyard, 60 years old, and ferment in 2,500L foudre where it rests for 4-6 months. This 2023 vintage scored 91 points in the Guía Peñín (2025 edition). It is balanced, floral, very balsamic, unctuous.

L’Hort d’en Cirera, the plot located in Barberà de la Conca. Cradle of Trepat, a unique variety in the world. Old vineyards that slowly observe how the grapes produce exceptional wines.

Soft, delicate and especially spicy, it represents the typical character of trepat, with spices such as nutmeg and white pepper. Enriched with the subtle contribution of foudre, the elegance of trepat unfolds leaving a fresh and smooth sensation on the palate.

L'entrada Elixir 2023 ha aparegut primer a Celler Mas de la Creu.

Best Trepat Wine 2026 – Sigillum Awards. Deliri Trepat 2025 was named Best Trepat Wine 2026 of the DO Conca de Barberà at the Sigillum Awards, presented on 29 August 2026 during the 55th Grape Harvest Festival in L’Espluga de Francolí, and also took First Prize in the Trepat reds category. The previous vintage, Deliri Trepat 2024, scored 91 points from Andreas Larsson, Best Sommelier of the World.

This variety produces light wines, with a pale ruby colour and great aromatic elegance.

Notes of red fruits such as strawberries and raspberries stand out, accompanied by a spicy and herbaceous touch. On the palate it is fine and fresh, with very good acidity.

This 100% Trepat red from old vines is balanced and ideal for light pairings such as soft cheeses, fish or Mediterranean dishes.

L'entrada Deliri Trepat 2025 ha aparegut primer a Celler Mas de la Creu.

Enjoy this vibrant sparkling wine with a suggestive, bright cherry pink color, with salmon reflections, clean and bright, with fine and abundant bubbles.

There are fresh strawberry aromas typical of the variety that will also emerge persistently in the mouth, where we can perceive its finesse and harmony.

L'entrada Cava Trepat Rosé Brut ha aparegut primer a Celler Mas de la Creu.

Soft perfumes between fruity and spicy, from grenadine and strawberry to a faint background of pepper and cinnamon.

In the mouth it presents a harmonious balance between freshness and warmth, between acidity and alcohol, with an intense and tasty mid-palate and a slightly tannic finish that provides a certain sensation of firmness and structure.

Medium intensity pink color, mauve tones with a reddish point, clean and bright.

This Trepat 100% young rosé wine is suitable for drinking alone but pairing will bring out the best virtues especially with pasta and rice.

L'entrada 14hores 2024 ha aparegut primer a Celler Mas de la Creu.

Intense aromas of red fruit with lactic and floral notes, of great clarity. In the mouth the youth is fresh and deep, with a tasty and gourmand mid-palate, with an easy, silky and slippery texture, to finish with an intense and long fruity sensation.

Medium layer of a vivid purple color with red tones.

This young Trepat red wine is of great friendliness and gustatory clarity that allows it to be enjoyed alone.

L'entrada cup3 2024 ha aparegut primer a Celler Mas de la Creu.